( Linköping University ) People with type 2 diabetes are usually advised to keep a low-fat diet. Now, a study at Linköping University shows that food with a lot of fat and few carbohydrates could have a better effect on blood sugar levels and blood lipids.
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People with Type 2 diabetes are usually advised to keep a low-fat diet. Now, a study at Linköping University shows that food with a lot of fat and few carbohydrates could have a better effect on blood sugar levels and blood lipids.
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Stockholm, May 13 (IANS) Food with a lot of fat and few carbohydrates may actually benefit type-2 diabetics who are advised to stick to a low-fat diet.
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There is more evidence that a low-fat diet can help keep strokes at bay. ABC's Doctor Timothy Johnson has this Medical Minute. About 700,000 Americans suffer strokes every year. However, there is more evidence that if you choose low-fat dairy foods, you may be reducing your risk of stroke.
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Washington, May 12 : Food with a lot of fat and few carbohydrates could have a better effect on blood sugar levels and blood lipids for people with Type 2 diabetes, a new study has revealed.
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Have you tried any of these?
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The findings of a new Swedish study, published this week, suggest that a diet high in saturated fatty acids could have a better effect on blood sugar levels and blood lipids than previously thought. Results of the two-year dietary study, led by Hans Guldbrand, general practitioner, and Fredrik Nyström, professor of Internal Medicine at Linköping [...]
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